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【英文标准名称】:Gasheatedcateringequipment-Part1:Generalsafetyrules(includesAmendmentA1:2009);EnglishversionofDINEN203-1:2009-11
【原文标准名称】:燃气炊具.第部分:一般安全准则,德文版本EN203-1:2005+A1:2008
【标准号】:DINEN203-1-2009
【标准状态】:现行
【国别】:德国
【发布日期】:2009-11
【实施或试行日期】:2009-11-01
【发布单位】:德国标准化学会(DE-DIN)
【起草单位】:
【标准类型】:()
【标准水平】:()
【中文主题词】:
【英文主题词】:Atmospheric;Burners;Categories;Cateringequipment;Characteristics;Classification;Cookingequipment;Definitions;Design;Designations;Determinations;Gasappliances;Gasfamilies;Gasstoves;Gastightness;Gaseousfuels;Gas-powereddevices;Kitchenutensils;Marking;Monitoringdevice;Monitoringofexhaustgases;Operationalmode;Operationaltests;Properties;Safety;Safetycomponents;Safetyengineering;Safetymeasures;Safetyregulations;Safetyrequirements;Specification(approval);Structuralsystems;Technicalnotices;Testgases;Testing;Testingconditions;Trade;Typetesting
【摘要】:Thisdocumentspecifiesthegeneralrequirementsandtheconstructionalandoperatingcharacteristicsrelatingtosafety1),marking,andtheassociatedtestmethodsforgasheatedcommercialcateringandbakeryappliances.ThespecificrequirementsaregiveninPart2.OnlyappliancesoftypesA1,A2,A3B1andB2,asdefinedinClause4.areconsideredinthisdocument.Thisdocumentappliestoallprofessionalcookingandbakeryappliancesusinggasforpreparingfoodanddrink.Thisdocumentcoverstypetestsonly,andonlythenetcalorificvalue(H,)andnetWobbenumber(W,)areused.AnnexC,informative,liststhemaintypesofequipmententeringintothefieldofapplicationofthisdocument.NOTEThisdocumentdoesnotreallydealwithrationaluseofenergy.Thisaspectismentionedin6.10onlyforthecoherencywithassociatedPart2(clausesnumbering)andtoremindthatincaseofnotanyPart2existforaspecificproduct,rationaluseofenergyhashowevertobeconsidered.
【中国标准分类号】:Y68
【国际标准分类号】:97_040_20
【页数】:80P.;A4
【正文语种】:英语